Tuesday 13 September 2022--The sunny weather is back, somewhat
unexpectedly. The forecast for the next week hasn't looked good, but it's
fluctuated a lot over the past couple of days. I suppose it's easy around here to
forecast a long sunny period, or a whole summer full of rain; it's when the weather
is unsettled that the forecasters are stumped.
I take a stroll around town after breakfast to see what's what. I can't say it's the
most charming place--there are some touristy things around, but for the most
part it's the service and transportation hub for the region. It strikes me as a place
to pass through, despite several hotels and restaurants. I'm reminded somehow
of Brodick, on the Isle of Arran, although no one would ever mistake one for the
other. If I hadn't had to cut a night from Trondheim, I'd have stayed here just a
night, and been on my way. Maybe I'm not being fair; obviously, a lot of people
base their Lofoten visits here. I suppose it would give a much better impression
on a lively summer day. It's kind of quiet in mid-September. I was lucky last night
to get a pizza and a beer before closing at Fellini.
The one thing I have in mind to do is scout the grocery stores to see what I might
stock up on for the week ahead. There are two fair-sized supermarkets, a Kiwi
and an Extra, in the modern and thoroughly charmless commercial blocks behind
the town center. The Extra is in a shopping mall that also houses an outlet of
Vinmonopolet. Having gotten an idea of how I will approach my shopping
tomorrow, I pick up a bottle of aquavit, Smaladram, under the Gilde label. Back
at the room, I enjoy a dram and the sunshine on my little balcony.
Later, I go in search of a decent pub in which to have a pint. The most likely
suspect is Styrhuset, behind the Thon Hotel. It's too dark and too loud--I'm
blasted by "The Final Countdown", by the Swedish band Europe (who, come
to think of it, sound a bit like Asia, only worse). Not my kind of place. The
Thon has a very chic-looking bar off its lobby, also not my kind of place. I go off
to find dinner, and wander into a restaurant called Bacalao, which looked a bit
upscale to me from the outside, but turns out to be comfortably informal, with a
friendly-looking bar at the back. Dinner is not cheap, but it would be a surprise if
it were, wouldn't it? I like the place, and after a couple of beers, Svolvær seems
not so bad after all. It always helps to know where to hang out.
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